Guynell Profile - (10313225)

cook's profile


Home Town:
Living In: Lake Charles, Louisiana, USA
Member Since: Apr. 2007
Cooking Level: Expert
Cooking Interests: Baking, Southern, Quick & Easy
Hobbies: Camping, Photography, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
Super Sausage Gravy
Downeast Maine Pumpkin Bread
Spaghetti Italian
About this Cook
I'm 73 (7/13/09) short and a lil'round and love to cook "anything" especially new recipes.
My favorite things to cook
I love to cook just about anything but I guess my favorites would be the sweet breads,apple,pumpkin,blueberry and chicken and casserole dishes and making hot tamales and dishes I have never tried.
My favorite family cooking traditions
The holidays has to be Chicken and dumplings(the old fashion way)roll 'em out,and the small Pecan pies
My cooking triumphs
My cooking tragedies
take too long to tell that one..he-hee
Recipe Reviews 5 reviews
Spiced Applesauce Bread

2 users found this review helpful
Reviewed On: Jun. 20, 2009
Downeast Maine Pumpkin Bread
This recipe is the best: very tasty and chocked full of pecans (I doubled the pecans)and it is very moist even after being frozen and freezes very well--doesn't fall apart when sliced with an electric knife which is the only way to slice bread (not including corn bread.)You bake this bread and you are in for a treat--Ya gotta love it.....

4 users found this review helpful
Reviewed On: May 1, 2007
Spaghetti Italian
this is some really good tasteing spaghetti and a little spicy.I used the "hot" italian sausage--very good and I would highly recomend it and I give it five stars--very very good

17 users found this review helpful
Reviewed On: May 1, 2007

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