M.Shannon Recipe Reviews (Pg. 1) - Allrecipes.com (10313184)

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Authentic Mexican Enchiladas

Reviewed: Oct. 31, 2013
Nice change from Tex-Mex style.
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Baked Kale Chips

Reviewed: Oct. 30, 2013
Instead of baking at 350 degrees, I set my oven on the lowest temperature (170 degrees and left them in for about three hours. I checked them each hour and gently rearranged them for even doneness. Perfect, no limp pieces and no burning!
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Eating Well, Gluten-Free

Reviewed: Sep. 3, 2013
Great to see gluten free here, but we need more menu's for this diet restriction...allrecipes, please add more gf menus!
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Southern Dill Potato Salad

Reviewed: Aug. 5, 2013
Made this twice. I left out the sour cream and doubled the mayo the first time. Second time, I used sour cream and mayo (3/4 cup of each). My family prefers mayo only...try it without the sour cream and see which one you like best.
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1 user found this review helpful

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