ghokey Profile - Allrecipes.com (10312148)

cook's profile

ghokey


ghokey
 
Home Town: Green Bay, Wisconsin, USA
Living In: San Antonio, Texas, USA
Member Since: Apr. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Southern, Low Carb, Healthy, Kids, Quick & Easy
Hobbies:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 13 reviews
Mom's Zucchini Bread
This was really tasty bread. I used Hazelnuts instead of walnuts and used Hazelnut liqueur instead of vanilla. I will probably try adding chocolate chips and pecans in the future. I gave it four stars because it cooked over the medium sized pans and got all over the bottom of the oven, and took 20 extra minutes to bake. I will probably use bigger pans and watch the cooking time in the future.

0 users found this review helpful
Reviewed On: Mar. 26, 2009
Orange Marinated Pork Tenderloin
We loved this recipe. We did it on the grill and I marinated it for about 3-4 hours prior. I used fresh squeezed OJ since I only had oranges, and garlic powder instead of fresh garlic since I was out, and it was wonderful. Even the microwaved left overs were extremely moist and still had juice running out. I grilled until the internal temp was 160 and let rest about 10 minutes before serving and it was cooked perfectly.

0 users found this review helpful
Reviewed On: Mar. 26, 2009
Amazing Whole Wheat Pizza Crust
I have made this recipe many times and it always turns out perfect. Very easy to make and my whole family enjoys it (husband and four year old twins). I do add some Italian seasoning mix and garlic powder to the dough while adding the flour for extra flavor. I have also made the second portion of crust into four personal size pizza's for my boys to decorate themselves. Baked all four on a cookie sheet for 16 minutes, which turned out really well.

1 user found this review helpful
Reviewed On: Jul. 31, 2008
 
ADVERTISEMENT

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States