Michelle Recipe Reviews (Pg. 1) - Allrecipes.com (10312015)

cook's profile

Michelle

Reviews

Photos

Menus

 
View All Reviews Learn more

Chip Chicken Lollipops

Reviewed: Jun. 26, 2010
We had this for dinner two nights ago. I did a few things different. First, I strung the chicken strips on skewers before I baked it, so the chicken would stay on the skewer better. Second, I used three different kinds of chips: Cool Ranch Doritos, BBQ Lays Potato Chips, and Fritos (which I mix taco seasoning into). Third, rather than using egg as a binder, I used BBQ sauce for the BBQ chips, Ranch for the Cool ranch Doritos, and Taco Sauce for the Taco Seasoned Fritos. Of all these variations, the Fritos with seasoning and taco sauce was the best tasting, but they all went down with absolutely no problem, and my husband finished the rest off for lunch the next day. Do make sure to grease the cookie sheet down like crazy, or the chips try to fall off, and grease it again, if possible, when you flip.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States