cgm Recipe Reviews (Pg. 1) - Allrecipes.com (10311219)

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Creamy Parmesan Mashed Potatoes

Reviewed: Jun. 28, 2014
I really loved these. All of my children ate them and liked them. I will definitely make again. I made them as is, but I think a little garlic would raise this to a five star recipe.
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Summer Penne Pasta

Reviewed: Jun. 28, 2014
I liked this recipe well enough, but no one else in my family would eat it.
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Chocolate Eclair Dessert

Reviewed: Jun. 21, 2014
My family loved this. I decided that instead of frosting, I would melt chocolate chips with a bit of oil (microwave thirty seconds, stir and repeat until smooth), and top with a thin layer of that. It was excellent.
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Cheesy Acorn Squash

Reviewed: Jun. 13, 2014
I love this dish and have made it often. My husband doesn't care for mushrooms, so I just omit them (sad, I know), and it is still wonderful.
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Honey Glazed Chicken

Reviewed: Jun. 13, 2014
Didn't change a thing. My kids devoured it, as did my in-laws. Thanks for a yummy and easy recipe.
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Sausage Pasta

Reviewed: Feb. 28, 2013
Perfect. I used fresh spinach instead of frozen, and mild sausage but then added a couple of dried chilies that I crushed. So easy and quick. Everyone ate it up.
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Pavlova

Reviewed: Feb. 24, 2013
Easy to make and pretty delicious.
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Caramel Apple Coffee Cake

Reviewed: Feb. 10, 2013
Love this cake!
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Danish Christmas Red Cabbage

Reviewed: Feb. 10, 2013
Super easy to make and just like I remember from when I lived in Denmark a decade ago.
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Slow Cooker Cilantro Lime Chicken

Reviewed: Oct. 12, 2012
Love, love, love this recipe. I cook it on low for 6-7 hours and then shred it and leave it in for another hour or two and it turns out perfectly.
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Leche Asada

Reviewed: May 17, 2012
Not impressed.
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Marinated Fajita Chicken

Reviewed: May 9, 2012
I didn't use this as a marinade, I just plopped all the ingredients in the crock pot and set it for low. At about 7 hours, I shredded the chicken, and we ate it an hour later. It was so delicious. After dinner, my husband said he then needed some dessert and went straight for the chicken again. Thank you for the recipe!
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Black Bean and Corn Quesadillas

Reviewed: May 8, 2012
I made this as is, and I'd give it a mediocre.
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Pecan Chocolate Chip Pie

Reviewed: Mar. 13, 2012
By far not my favorite pecan pie. I love pecan pie, and chocolate, so I was super excited to try this, and perhaps my expectations were simply too high. I found the goop too thick and too goopy. It could be made better by doubling the pecans and maybe even double the chocolate as well, and cut back on the rest.
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Cinnamon Pumpkin Waffles

Reviewed: Jan. 9, 2012
I had a hard time getting these to be a firm waffle-like crunch/soft texture. They were mostly floppy. They tasted fine, but my kids weren't over excited to eat them, which is surprising. I'd like to have more pumpkin in them too.
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Cream Cheese Blueberry Pie

Reviewed: Jan. 9, 2012
This recipe was easy enough, and tasted fine, it just wasn't super. My kids liked it, so I might make it again, but both my husband and I were a little underwhelmed. It would probably be better with a graham cracker or cookie crust.
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Lemon Chicken and Rice

Reviewed: Dec. 11, 2011
Wasn't impressed. Not planning on making again.
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The Best Rolled Sugar Cookies

Reviewed: Nov. 3, 2011
The name is a bit misleading. Or perhaps just builds up a bit much. These were not the best rolled sugar cookies I have ever made or eaten. They were okay, but I'm not ending my search here for great sugar cookies.
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Sopapillas

Reviewed: Oct. 14, 2011
My kids and I had fun making these together. Next time I'll make them a little larger, and I wouldn't recommend them warmed up the next day - but I don't know that any sopapillas are good reheated.
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Garlic Herb Grilled Pork Tenderloin

Reviewed: Oct. 14, 2011
This was okay. My husband thought it was alright. I just really don't like pork, and this reminded me of that.
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Displaying results 1-20 (of 46) reviews
 
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