SerenaT Recipe Reviews (Pg. 1) - (10311159)

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Grandma Johnson's Scones

Reviewed: Sep. 16, 2010
Fantastic recipe!! turned out great, light & fluffy!! looking foward to trying variations on this one
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Pumpkin Coffee Cake

Reviewed: Jan. 25, 2010
this was fantastic! I attempted this blindly for a dinner at a friends place, using the extra pumpkin as suggested in place of the sour cream, and it turned out great! since I didn't have 2, 8" pans I poured all the batter into a deep 8" casserole dish & cooked it an extra 10 min. Turned out, and was a hit. THanks for sharing this one
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