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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Best Brownies

Reviewed: Jan. 16, 2012
Entire family LOVED these! Best brownie recipe I have tried. I had no butter, so I substituted margarine and it worked wonderfully. Thanks :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Turtle Cake I

Reviewed: Feb. 8, 2011
Awesome cake! Made this for my husband's birthday and he can't stop talking about it! He says it's the best cake he has ever had, and that is saying a lot since he has a very big sweet tooth. The only changes I made were to use 3 Rolo chocolate bars and a box of real turtles instead of the caramels (couldn't find any at my local grocery store) also I only used 1/4 cup butter and 4 oz of evaporated milk. Will definitely be making this again! Thanks
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.

Best Moist Chocolate Cake

Reviewed: Jan. 25, 2011
Followed recipe exactly... cake was ok but not the greatest sorry
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Banana Banana Bread

Reviewed: Jan. 6, 2011
My favorite banana bread recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Cream Cheese Cookies I

Reviewed: Jan. 6, 2011
Followed recipe exactly and they turned out great.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sophie's Zucchini Bread

Reviewed: Jan. 6, 2011
My family absolutely LOVES this recipe. My 4 year old can't get enough!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Scott's Savory BBQ Sauce

Reviewed: Jan. 6, 2011
Really great!
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6 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Skillet Corn Bread

Reviewed: Jan. 6, 2011
Sorry, didn't find this to be really good.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Ninety Minute Cinnamon Rolls

Reviewed: Nov. 12, 2010
Followed the recipe exactly and they came out wonderful! Family gobbled them up!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Chickpea Soup I

Reviewed: Oct. 5, 2010
Wonderful!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Easy Sour Cream Cheesecake

Reviewed: Aug. 26, 2008
Love this recipe! Turned out great. I only had 3/4 cup of sour cream so I subbed in some vanilla yogurt to make up the difference and it was fantastic! I topped it with a homemade blueberry sauce and it was half gone before it even cooled! Will be using this as my staple cheesecake recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Blueberry Buckle

Reviewed: Aug. 23, 2008
Wonderful!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Blueberry Zucchini Bread

Reviewed: Aug. 21, 2008
Super! It didn't last long!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Cannelloni Tre Sapori

Reviewed: Aug. 16, 2008
This turned out really fantastic! My just husband loved it. The only thing I changed was I omitted the leeks (because I forgot to buy them), used regular mushrooms instead of portabellos, and doubled the sauce. Will make again.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Old-Fashioned Potato Salad

Reviewed: May 7, 2008
Awesome! I changed it a bit by putting cooked egg in the finished salad as opposed to cooking them in the dressing. I also substituted half of the sour cream with Hellman's mayo. This is a great recipe, I'm sure either as is or to tweak to your own preferences. A definite keeper!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Best Chocolate Chip Cookies

Reviewed: Jan. 21, 2008
These were awesome! I used white and milk chocolate swirl chips and omitted the nuts and they turned out great! Crispy edge and soft center. These are definitely a new favorite.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Lemon Squares III

Reviewed: Jan. 12, 2008
Really great! I used butter-flavored Crisco instead of butter for the crust and it came out awesome! I also forgot to put in the coconut, oops (baking with a 21 mth old can do that to you!)and they still tasted super good. I halved the frosting and put it on the squares while they were hot to make more of a glaze, so it wouldn't be too overwhelmingly sweet. Thanks! Will make these again.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Rocky Road Squares

Reviewed: Nov. 14, 2007
Wonderful recipe and very easy!! Substituted butter flavoured Crisco and added 1 cup of butterscotch chips in place of a cup of choco chips and they turned out great! They were a big hit and will be making them regularly.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Traditional Salisbury Steak

Reviewed: Sep. 12, 2007
Really easy recipe, turned out great! I added a bit more of each spice and doubled up the gravy and it was a big hit! Will make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.

Easy Cut-Out Cookies

Reviewed: May 12, 2007
I made this cookies today and they turned out fine. I did use Crisco butter flavored shortening and white sugar instead of confectioner's sugar (as others suggested). I left the dough in the fridge for about 4-5 hrs. It was impossible to roll (too crumbly) so I added some milk, little by little, until I got a good ball formed and rolled it out between 2 sheets of wax paper. Baked each cookie for around 12 min as they just didn't seem done to me after 8-10 min. They are good but not the best I've had.
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3 users found this review helpful

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