Gary Profile - (10306761)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2007
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 11 reviews
Best Spanish Rice
I've made this twice now. The first time I followed it as written and it turned out fine. The second time I made it, I added about 1/2 cup of the onion and a dash of cumin. Just before serving I added about 3 tbsp of chopped green onions (just the green part) and gave it a quick stir. My fussy kids liked it better the second time.

1 user found this review helpful
Reviewed On: Sep. 6, 2012
Grilled Tilapia with Mango Salsa
I've made this twice, exactly as listed. However, I hate when fish falls apart on the grill so both times I wrapped the fillets in foil and grilled them for 10 minutes. Of course, if you're going to wrap them you could easily use the oven as well. The salsa is very good. Made it with mango the first time and fresh peaches the second time. I think I prefer the peaches. Used the leftover salsa on burgers the following night.

1 user found this review helpful
Reviewed On: Aug. 1, 2012
I have made this at least 20 times, not much to add to the reviews except to say that it's always a hit. I've made it exactly as listed many times, but sometimes when I don't have any roma tomatoes I just use 2 tbsp of chunky salsa, and it's just as good. I like how there's no mayo or miracle whip in here too -- it's creamy enough that you don't need it.

1 user found this review helpful
Reviewed On: May 12, 2012

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States