vkennedy Recipe Reviews (Pg. 1) - Allrecipes.com (10306684)

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Cake with Buttercream Decorating Frosting

Reviewed: Apr. 1, 2011
One of the best frosting recipes I've made. Great for decorating. Takes color well. This recipe makes a lot. I iced 24 cupcakes and had a lot left over.
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0 users found this review helpful

Slow Cooker Ham

Reviewed: Jan. 3, 2011
Excellent! My husband thought this was one of the best hams he has ever tasted. Used Spiral Cured 9 lb ham for 4 hours in crock pot. Perfect.
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1 user found this review helpful

Peach Cobbler I

Reviewed: Sep. 6, 2010
I didn't have cinnamon... so I used pumpkin spice which has always been a great substitute for me. Loved it! Totally perfect.
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5 users found this review helpful

Breaded, Fried, Softly Spiced Tofu

Reviewed: Sep. 1, 2010
I didn't have yeast or veg stock so I used the flour and bread crumbs instead of yeast and chicken stock instead of veg stock and followed the rest of the recipe as is. THIS WAS DELICIOUS!
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1 user found this review helpful

Broiled Scallops

Reviewed: Aug. 30, 2010
Great! Didn't change a thing. Loved them!
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1 user found this review helpful

Christmas Breakfast Sausage Casserole

Reviewed: Jul. 2, 2009
Perfect. Toasting the bread makes all the difference in the world in this recipe.
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3 users found this review helpful

Garbanzo Bean Salad II

Reviewed: Jan. 7, 2009
Very good and refreshing. I sauteed the onions, celery and garlic until just tender and refrigerated overnight.
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3 users found this review helpful

Sunflower-Soy Butter

Reviewed: Jan. 7, 2009
I used honey roasted soy nuts and left out the vanilla. I used organic dried cranberry and blueberry mix instead of just cranberries. Excellent! Great on celery!
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9 users found this review helpful

Delicious Chicken Casserole

Reviewed: Jul. 10, 2008
To make more results, I added about 3 cups cooked brown rice instead of only one cup and a little extra chicken stock. It was great!
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0 users found this review helpful

Easy Tuna Casserole

Reviewed: Jul. 10, 2008
Great! I added sweet peas and turned out great!
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2 users found this review helpful

World's Best Potato Salad

Reviewed: Jul. 6, 2008
Very very good!
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0 users found this review helpful

Easy Peach Crisp II

Reviewed: Jul. 6, 2008
So easy & so good! I added fresh blueberries along with the peaches.
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1 user found this review helpful

Fluffy French Toast

Reviewed: Mar. 24, 2008
I added some orange zest and followed others advice to sprinkle with sugar/cinnamon combo while cooking. Excellent.
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0 users found this review helpful

Broccoli Chicken Casserole I

Reviewed: Mar. 14, 2008
So easy and so delicious! My husband said he wants this often. I used italian bread crumbs as the topping and drizzled a little combination of a total tsp of butter/EVOO on top. Probably great just the way the recipe reads too!
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0 users found this review helpful

Monkey Bread I

Reviewed: Mar. 13, 2008
Great! I used 2 cans of bisquits in a 9x9 glass baking dish and reduced the brown sugar/butter mixture a little. Really great! My husband says a keeper.
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0 users found this review helpful

No Bake Chocolate Oat Bars

Reviewed: Mar. 12, 2008
These are really easy, but extremely rich. This is a great quick recipe to bring to a party or event.
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0 users found this review helpful

Addictive Sweet Potato Burritos

Reviewed: Mar. 12, 2008
I love this recipe. I didn't see the need to heat the tortillas since they were going into the oven anyway. Thanks!
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0 users found this review helpful

Harvest Rice Dish

Reviewed: Mar. 12, 2008
I loved this! Very tasty. I used more brown rice and less wild rice just because that's my preference. Yummy.
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0 users found this review helpful

Tuna Noodle Casserole from Scratch

Reviewed: Mar. 8, 2008
Yummy! Didn't change a thing.
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0 users found this review helpful

Chicken Pot Pie IX

Reviewed: Mar. 8, 2008
Yummy. I doubled the recipe and had dinner for two nights. Added a little extra celery and carrots just because we like it that way. Thank you!
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1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
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