lori2331 Recipe Reviews (Pg. 1) - Allrecipes.com (10304516)

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Restaurant-Quality Baked Potato Soup

Reviewed: Mar. 2, 2015
Loved this! So good. Great flavors and definitely a hit with my husband and son. I don't think I'll add the cornstarch next time though. Wasn't needed at all. I did mix in the bacon and about a cup of cheese instead of serving it on top of each bowl. Can't wait to make again.
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1 user found this review helpful

Puff Balls

Reviewed: Jul. 14, 2014
Minimal effort and satisfied my prego sweet tooth at midnight but I probably won't make again unless I'm pregnant again. Maybe with a glaze they would taste better. I rolled half in powdered sugar and the other half in granulated sugar / cinnamon combo.
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0 users found this review helpful

Grilled Sausage with Potatoes and Green Beans

Reviewed: May 20, 2014
Loved the recipe but next time I'll leave out the oil. I usually try to stick to the recipe but I did add seasoning salt and garlic salt. Delicious!
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0 users found this review helpful

Hawaiian Chicken Kabobs

Reviewed: May 20, 2014
Great recipe. After trying many chicken kabobs recipes this one is the best. Made the left over marinade into a glaze and basted the kabobs the last 5 minutes of grilling. Amazing!
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1 user found this review helpful

Baked Ziti III

Reviewed: Sep. 15, 2012
I loved this! Tastes a lot like lasagna without all the work. I did add hot italian sausage along with the ground beef. Made my own sauce but kept everything else the same. Was a bit worried about using the sour cream but it tasted great. Will definitely make again.
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8 users found this review helpful

Cajun Chicken Pasta

Reviewed: Feb. 12, 2012
Just finished with dinner and one word, amazing! I doubled the recipe and seasoned the chicken to taste but everything else stayed the same. My husband loved it and request I mix in some shrimp too. Definitely a keeper.
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1 user found this review helpful

Unbelievable Chicken

Reviewed: Dec. 11, 2011
Love this chicken! I will be making this again. I made the recipe as written and it was delicious. Next time I make the marinade I'm going to add some chopped jalapeno and cayenne pepper for some spice.
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2 users found this review helpful

Turkey Pot Pie

Reviewed: Dec. 2, 2011
This was my first time making a pot pie and it was a hit. It was so easy and the results were fantastic. I did bake the bottom crust first for 6 minutes and had good results. I had too much filing and save the rest so my boyfriend can eat as a soup. I can't wait to try this with chicken.
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3 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Mar. 12, 2011
This meat had no flavor. The broth was ok. The only thing that saved my sandwiches was all the cheese and peppers and onions. I wish I liked it better after all the trouble.
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1 user found this review helpful

Lemon Bundt Cake

Reviewed: Mar. 12, 2011
This was just ok. Not too much citrus flavor and I even substituted oj for the water. If I make this again I'll add lemon and orange zest and some extract. If there is a next time.
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3 users found this review helpful

Restaurant-Style Buffalo Chicken Wings

Reviewed: Mar. 7, 2011
I usually don't like hot wings but I make them for my family. These wings were so great I even loved them. Very crispy and tasty. You can adjust the spices in the flour which I like. I dipped all my wings in the sauce but next time I'm going to experiment with other sauces and maybe some lemon pepper. This recipe has taken the place of my old recipe.
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7 users found this review helpful

Phoenician's Key Lime Pie

Reviewed: Mar. 6, 2011
This pie was so easy to make and very delicious. My only complaint is I forgot to buy some whip cream, would have tasted great on the pie. The almonds in the crust are amazing.
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3 users found this review helpful

Ultimate Baked Beans

Reviewed: Feb. 2, 2011
My boyfriend loves baked beans so I tried these out for him. They were amazing. I added an extra quarter cup of brown sugar and a quarter cup of honey becuase it was out on the counter. My boyfriend couldn't stop raving about them. I will definetly make again.
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12 users found this review helpful

Ham and Cheese Crescent Roll-Ups

Reviewed: Sep. 21, 2010
These are so delicious! A quick, easy treat. I served with yellow mustard on the side. Would be great with a brown or spicy mustard. Will definitely make again.
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3 users found this review helpful

Authentic Enchiladas Verdes

Reviewed: Sep. 20, 2007
Wonderful tasting sauce! The one thing I did different was thicken the sauce up with some fried flour. Was a little to thin for my taste. I also roll the enchiladas and bake them at 350.
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1 user found this review helpful

Easy Chicken Alfredo

Reviewed: Sep. 6, 2007
Really good and really easy. I added fresh mushrooms that I had sauted in butter and fresh broccoli instead of the canned and frozen stuff. My boyfriend loved it and I will definitely be making this again.
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16 users found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Aug. 13, 2007
This dip is wonderful! I made one batch and didn't think it was enough so I made another batch and mixed the two together and baked for 40 minutes. I mixed the mozzarella in, added some extra garlic cloves and a couple teaspoons of crushed red pepper flakes. I sprinkeled a bit of extra cheese on top. I served it with tiny pumpernikel triangle and tortilla chips. Everyone loved it. Next time I won't add any additional salt to taste. Will definetly make again.
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0 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Jun. 4, 2007
Wow, these potatos are awesome. They are the ultimate comfort food.
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0 users found this review helpful

Orange Honey Garlic Chicken

Reviewed: May 21, 2007
This recipe is so good and tasty. I will so be using it again. My hard to please husband who never gives out compliments was telling me how good it was and that I have to make it again. I love the orange flavor that comes from the marmalade. Definetly add 1/4 cup of the stuff. The oregano might seem like a lot when your mixing it together but believe me it's not. The finish product is wonderful.
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0 users found this review helpful

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