BatGirl Recipe Reviews (Pg. 1) - Allrecipes.com (10303901)

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Baked Dijon Salmon

Reviewed: Jul. 27, 2009
This really is wonderful. I used Dijonnaise for a little added moisture, panko bread crumbs, and finely chopped pecans. Next time I may try crushed Ritz crackers and finely chopped almonds. A keeper! Thanks!
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Baked Omelet

Reviewed: May 19, 2009
Really great and very versitale recipe. I used proscuitto and sharp cheddar. I could see using bacon and swiss, or ham and goat cheese, as well! Thanks!
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Slow Cooker Chicken Taco Soup

Reviewed: Dec. 5, 2008
I will tell you, DON'T skip the beer in this recipe! It really makes a difference and is even better the next day. I used Miller "Chill" - Chelada-style beer, which has a hint of lime. Thanks for a fantastic recipe!
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2 users found this review helpful

Firecracker Grilled Alaska Salmon

Reviewed: Aug. 1, 2008
Really good. I think next time I will add more red pepper flakes for extra kick. Also, make sure to use ALASKAN salmon, just like the recipe dictates. I couldn't find two Alaskan salmon fillets, so I used one Alaskan and one farm raised. Not surprisingly, the Alaskan fillet was far, far superior. Thanks!
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Giant Crisp Chocolate Chip Cookies

Reviewed: Aug. 1, 2008
Fantastic cookie! I was hesitant when I noticed there was no brown sugar in this recipe, but the CFO of my company is a fan of CRISPY cookies so I gave this a try. HUGE, huge hit! Thanks so much for sharing this awesome recipe!
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1 user found this review helpful

 
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