jeprager Profile - Allrecipes.com (10303821)

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jeprager


jeprager
 
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Member Since: Mar. 2007
Cooking Level: Not Rated
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  • Miso Soup
  • Miso Soup  
    By: Michelle Chen
  • Kitchen Approved
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Recipe Reviews 3 reviews
Rick's Special Buttercream Frosting
Just the best! So light, fluffy, great on a dense chocolate cake. Just make sure to cool your cakes (I know, it's obvious) because the middle layer of my frosting separated a bit. THANKS!!

2 users found this review helpful
Reviewed On: Apr. 30, 2007
Kugel
I found the kugel to be plain, but good. The topping is exceptional-though you will need more than 1/3 cup! I will try it with raisins and a bit more sugar next time.

2 users found this review helpful
Reviewed On: Mar. 21, 2007
Butternut Squash Soup II
A delicious soup! It took me closer to 45 minutes to chop the veggies (raw). I did "brown" them first with 2.5 tbsp of butter. I added a bit of fresh garlic while simmering. It started a little plain (but good) for me. Towards the end I added about 2 tbsp of cream cheese, a bit of red and black pepper, a very small handful of brown sugar, dashes of salt, cayenne, nutmeg and thyme. Very fun to play with and a great end result!

3 users found this review helpful
Reviewed On: Mar. 21, 2007
 
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