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I use this recipe again and again. I found the brand of dry milk that is available to me gives a grainy texture so I run it through my food processor and then add in the rest of the ingredients. I have to half the recipe when I do this for a 10 c. processor. Thanks for sharing this recipe! I love it.

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Jo-Ann's Power Bars

Reviewed: Apr. 19, 2007

Its nice to find a homemade granola bar recipe that actually sticks together. The ones I have tried are pretty crumbly. Very tasty.

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Broiled Short Ribs

Reviewed: Apr. 19, 2007

I just loved the sauce for this recipe. It was so nice to eat the ribs without quite such a greasy feeling to them. Thank you for sharing this recipe!

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1 user found this review helpful