Georgia Recipe Reviews (Pg. 1) - Allrecipes.com (10303485)

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Apple Crisp II

Reviewed: Oct. 26, 2012
Made this using fresh Honey Crisp Apples (LARGE) 4 Large apples FILLED my 9x13. I followed the recipe just the way it says and it was PERFECT better than my last one I made. Next time I make it I will add less water if I add any at all though (I think the water depends on the apples you use though!). Definitely making again!
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Ultimate Twice Baked Potatoes

Reviewed: May 18, 2010
This was really yummy only! I have made it a few times!
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Strawberry Pie VI

Reviewed: May 18, 2010
Loved this pie, I ate over half of it myself!
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Sloppy Joe Sandwiches

Reviewed: May 18, 2010
We changed it up just a little and did half Ketchup half Jack Daniels BBQ sauce, my friends all have asked for this recipe after trying it! This is a favorite in our house!
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Smothered Bacon Chicken

Reviewed: May 18, 2010
We LOVED this, I changed a couple things per other reviews; I cooked it at 350 for 40min, then at 400 for 10min. Slathered the bacon with brown sugar and black pepper, then wrapped the chicken breast and put it in the microwave for 3min each breast to help crisp up the bacon. Served with white rice and poured some extra sauce over the rice when serving. I will DEFINITELY be making this again!
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Creamy Swiss Chicken Casserole

Reviewed: Dec. 3, 2008
This is so easy to do! I add in Muester Cheese and sometimes pepperjack with the Swiss and it gives it more flavor. I don't find it bland because I add a little garlic. I'm trying it with a twist tonight - I marinaded my chicken in Lemon Pepper sauce, added rosemary, thyme, and garlic to it, then placed the chicken in an 8x8, covered it with swiss & muenster cheese, then poured the chicken and milk sauce over the top!
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