dierdrejaine Recipe Reviews (Pg. 1) - Allrecipes.com (10302690)

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Blender Hollandaise Sauce

Reviewed: Apr. 20, 2009
I LOVE this sauce! It's SO easy, and requires no special equipment or talent. It's turned out perfect every time. Fantastic with asparagus!
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1 user found this review helpful

Honey Nutters

Reviewed: Nov. 26, 2008
I teach 6th grade and my class and I just made this for parent teacher conferences. (No melting or baking required!) They turned out great :-) It appears that even 11 year olds can't screw up this recipe! The amounts are very adaptable, as my students will testify. Parents loved them, and I definitely sneaked quite a few between conferences. Oh, and the coconut isn't necessary.
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4 users found this review helpful

Libby's® Pumpkin Roll with Cream Cheese Filling

Reviewed: Nov. 26, 2008
I just made this recipe for the second time and my supper group raved! It's a nice alternative to pumpkin pie. I made it a day in advance, sprinkled it with powdered sugar right before serving, and it was beautiful. (It's not as hard as it sounds either :-))
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Veggie Ranch Pizza

Reviewed: Apr. 8, 2007
This is a GREAT veggie pizza that is not the standard cream cheese appetizer thing. Loved it, (especially with "Jay's Signature Pizza Crust" from Allrecipes.com)Can't wait to make it again~
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5 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Apr. 8, 2007
This is everything it says it is: crusty/crunchy on the outside and warm and soft on the inside. Easily makes two crusts. I made it with the Veggie Ranch Pizza recipe and it was wonderful! I can't wait to make more pizza :-)
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