arich01 Profile - (10300689)


Home Town:
Living In: Panama City, Florida, USA
Member Since: Mar. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern
Hobbies: Reading Books, Wine Tasting
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Blog...  4 posts
Oct. 30, 2012 3:30 pm 
Updated: Nov. 2, 2012 8:10 pm
Happy Halloween Y'all! I don't know about anyone else, but October was CRAZY busy! And with Halloween the kick off to the holiday season...I fear it won't be any less crazy here! So, with that said, why not kick off the holiday season in style and throw a little shindig to celebrate… MORE
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From The Blog:  What's Shakin Bacon?!
About this Cook
My favorite family cooking traditions
I love to get in the kitchen with my mom and my grandma :) I always learn something new from them and they taught me that cooking from scratch is a dying tradition that I need to keep going before it is lost. I also love to share my cooking space with my son! It's amazing how cooking can be so special and bring about a new bond!
My cooking triumphs
The day I got my Thanksgiving stuffing to taste like mom's- I nearly cried!!!
My cooking tragedies
Tragedies? What tragedies ;)
Recipe Reviews 230 reviews
Simple Beef Stroganoff
It was such a huge hit with my family! This was a nice, quick meal to put together on a busy weeknight. I replaced the ground beef with Johnsonville's Irish O'Garlic sausages that were removed from the casing and browned and crumbled. This sausage gave this dish some amazing flavor! This has been requested for dinner again already!

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Reviewed On: Apr. 21, 2014
Mexican Sushi
These were easy and make a great appetizer or light lunch! Surprisingly, my grocery store didn't have a good selection of flavored tortillas, but I found some cheddar jalapeno tortillas and that gave this recipe a nice kick of flavor! I also had to substitute regular refried beans for the black beans, but this was still a tasty snack!

0 users found this review helpful
Reviewed On: Apr. 21, 2014
Amazing Muffin Cups
These were so good and went very well with pancakes as a nice breakfast for dinner! These would be great to make up a batch (or two!) to have a nice brunch as well! I did not add the bell pepper as I didn't have it on hand. To get the potatoes to crisp up, after 15 minutes I turned the broiler on and just watched until they were brown. The whole family loved these!

0 users found this review helpful
Reviewed On: Apr. 7, 2014
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