Marieka Recipe Reviews (Pg. 1) - Allrecipes.com (10300635)

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Sugo Rosso (Red Sauce)

Reviewed: Aug. 15, 2011
This is a great recipe! I have a ton of heirloom tomatoes from my garden so I used a lot more than the recipe required. I didn't boil the tomatoes because the skins peeled off easily. It took me about 30 minutes to cook it down to a consistency I liked. I also added much more basil because I had extra in the refrigerator, and a dash of garlic salt. Delicious! I'm licking the bowl.
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5 users found this review helpful

Salad de Colores

Reviewed: Jan. 16, 2009
This was terrific! I love spinach and this was a nice way to use it. My guests loved it too!
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3 users found this review helpful

Simply the Easiest Beef Brisket

Reviewed: Jan. 16, 2009
This was very easy and delicious!
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2 users found this review helpful

Pecan Crusted Chocolate Truffle Pie

Reviewed: Jan. 16, 2009
Fantastic Passover dessert! Many desserts for Passover are extremely dry and unappetizing - this was a great surprise for my guests.
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4 users found this review helpful

Creamy Vanilla Ice Cream

Reviewed: Jan. 16, 2009
It's definitely a custard, but it's delicious!
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2 users found this review helpful

Veronica's Apple Pancakes

Reviewed: Nov. 23, 2008
These were perfect! Very easy and fast for a weekend breakfast. I followed the directions except I used chopped apple instead of shredded and soy milk instead of regular milk. They were fantastic. Thanks for sharing!
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3 users found this review helpful

 
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