Starla Profile - (10297783)

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Recipe Reviews 10 reviews
Creamy Homemade Chicken Stew
Because of so many complaints about the soup separating, I made it on the stove, adding the milk in at the end just enough to warm it through with the rest of the soup. I used chicken that I had slow cooked the day before. I used a regular onion, which I sauteed in butter since I don't care for pearl onions. Aside from these minor changes, I followed the recipe and it was FABULOUS.

0 users found this review helpful
Reviewed On: Feb. 12, 2014
Milk Braised Pork Loin
The pork loin ended up being juicy and delicious. I did serve it with the leftover brown sauce, after skimming out the curdled milk (I couldn't get past the idea of it to eat it). I used Thyme and Marjoram instead of Rosemary as a personal preference (don't like Rosemary) and I used 3 cloves of garlic. It was perfect! I'm only docking a star because the recipe doesn't address the curds that form with this - was I supposed to whisk them further? Remove them? Not entirely sure.

0 users found this review helpful
Reviewed On: Feb. 12, 2014
Cajun Spiced Pork Chops
Delicious and just the right amount of spice. I added 1/4 tsp of chili powder, and since I didn't have garlic salt, I used 1/2 tsp garlic powder and added 1/4 tsp of sea salt. Yummy! I will make this again.

3 users found this review helpful
Reviewed On: Jul. 22, 2011

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