Saucy Wench Profile - Allrecipes.com (10297427)

cook's profile

Saucy Wench


Saucy Wench
 
Home Town: New Orleans, Louisiana, USA
Living In: Metairie, Louisiana, USA
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Gardening, Fishing, Reading Books, Painting/Drawing
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Me and Mikey
About this Cook
I think I'm having a mid-life crisis! :-)
My favorite things to cook
Anything slathered in butter or cooked with bacon or extremely fattening!
My favorite family cooking traditions
Each Christmas my son and I make homemade veggie bread.
Recipe Reviews 11 reviews
Crawfish Chowder
This is an excellent recipe, and I make it all the time now. So easy and delicious!!

2 users found this review helpful
Reviewed On: Apr. 14, 2013
Stuffed Mexican Peppers
I was in the grocery and found poblano peppers "reduced for quick sale." I followed this recipe as written, but added some chopped onions and (obviously) used the poblanos instead of bell peppers. I purposely left some of the seeds in the poblanos after broiling them and removing the skins, and then stuffed them per the recipe. I also slathered these with Mexican style cheese when they were almost finished baking. These were a hit with me, my mom and husband! I know my son will gobble the rest of them up when he gets home tonight. Thanks for a great recipe!! :-)

3 users found this review helpful
Reviewed On: Dec. 20, 2011
Orange Herb Roasted Chicken
I tried this last night and it was awesome. I just happened to have all the herbs growing outside, except for the sage, so I used (rubbed) sage powder. I used mandarin oranges because I had them on hand and needed to use them up. Like some other reviewers, I chopped the herbs and mixed them with the butter before rubbing on the chicken. Everyone loved this dish, and from now on when I roast chicken, this will be the way to go!

2 users found this review helpful
Reviewed On: Dec. 20, 2011
 
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