angelanne5 Profile - (10296039)

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Recipe Reviews 4 reviews
General Tsao's Chicken II
Followed the 2nd half of the recipe for the sauce, except I added cayenne & chipotle peppers to make it spicier. My husband found it too sweet, but I liked it. I don't like the chicken to be fried, so I just cooked it on the stove in diced pieces and added it to the sauce. Since my husband didn't like it, I won't be making it again since General Tso's is his dish (and he's a little picky when it comes to this).

2 users found this review helpful
Reviewed On: Feb. 1, 2012
Chipotle Crusted Pork Tenderloin
I loved this recipe! I marinated it overnight in the spices (cut the Chipotle down to 2Tbsp.). I also took the advise of others and used pineapple juice, but I just poured a can of crushed pineapple in with it. I baked it at 400 for about 50 minutes, and added fresh pineapple slices to the top during the last 20 minutes. This was very tasty!! It was a bit spicy though even with only 2 tbsp, but I enjoyed it - serving with applesauce seemed to lower the heat of it. Will definitely be making again as it is very low in calories, especially for the amount of taste!

5 users found this review helpful
Reviewed On: Feb. 1, 2012
Pollo Fajitas
Delicious! I added sliced mushrooms and these were fantastic!! I'll never buy those little packets of fajita seasoning again.

2 users found this review helpful
Reviewed On: Jan. 21, 2012

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