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Aunt Norma's Rhubarb Muffins

Reviewed: Jun. 26, 2013
Just perfect - didn't change a thing!
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Yummy Bok Choy Salad

Reviewed: Dec. 30, 2012
Wow!! This is so good. Thank you for sharing.
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Rhubarb Blueberry Muffins

Reviewed: Jun. 17, 2011
I didn't have sour cream so substituted with plain yogurt. Everyone loved them! I will be making these again - thanks for the recipe!
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Empire Biscuits

Reviewed: Dec. 19, 2007
I was so happy to find this recipe. It is a little time-consuming but the results are well worth it! It's a tradition to make them at Christmas but I do get requests for these biscuits throughout the year. They do make an impression on people!
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Perfect Pumpkin Pie

Reviewed: Dec. 19, 2007
Everyone loves this one!! It's a tradition now to make this pie at Halloween & Thanksgiving. I use egg-replacer instead of real eggs. I've made it with fresh pumpkin, canned pumpkin, and this year I made a mistake and made it with a can of pumkin pie filling (i.e. spices already added to pumpkin) plus I added the spices the recipe calls for. I thought it would be "too spicey" but everyone said it was the best yet!!
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Lentils And Spinach

Reviewed: Dec. 15, 2007
Very tasty and quick & easy to make. My toddler just loves this with rice. I use less garlic and I use garlic powder. I also use fresh spinach and put it in with the lentils for the last 5 mins of cooking until the spinach wilts. Thanks so much for this wonderful vegetarian recipe.
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