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Member Since: Dec. 2007
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Recipe Reviews 10 reviews
Chocolate-Banana Tofu Pudding
This recipe is great for what it is, which is a low-calorie, vegan, tasty chocolate treat. However, you certainly will not be deceived into thinking that it is real cream. The tofu, in particular, leaves a bit of an aftertaste. Next time I make it I will use less tofu and an additional banana.

4 users found this review helpful
Reviewed On: Feb. 17, 2009
Cranberry Sauce I
This was great. I added a spice sack (cloves, allspice, and broken cinnamon sticks wrapped in cheesecloth) for some extra kick. Everyone at Thanksgiving raved about it!

1 user found this review helpful
Reviewed On: Dec. 30, 2008
Pasta Pomodoro
I found that it was necessary to simmer the sauce quite a bit longer than what the recipe called for in order to reduce the liquid. The final results were delicious.

3 users found this review helpful
Reviewed On: Jun. 16, 2008

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