Nuttylicious Recipe Reviews (Pg. 1) - Allrecipes.com (10289842)

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Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Reviewed: Dec. 2, 2007
I used the apricot-glaze to go on my Thanksgiving turkey this year. It was perfect. As a main recipe I used the "Perfect Turkey" recipe. The glaze gave a nice contrast to the hearty taste of the wine and the veggie and herb mix used in the other recipe. It was a nice refreshing contrast that everyone enjoyed.
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9 users found this review helpful
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French Onion Soup Gratinee

Reviewed: Dec. 8, 2007
French Onion soup has been one of my favorite dishes ever since I was a kid. My dad and I used to have a bowl after sailing in this little houseboat restaurant right near the harbour. It has never come out this good before. I substituted a milder french cheese and added some cheddar. I also glazed the onions with a bit of maple syrup. REALLY good.
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4 users found this review helpful

Perfect Turkey

Reviewed: Dec. 2, 2007
I used this recipe as directed only I substituted an apricot glaze from "Ma Lipo's Apricot-Glazed Turkey". The sweetness of the glaze complemented the hearty taste of the wine and veggie-herb meixture perfectly and gave a nice refreshing contrast.
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3 users found this review helpful
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Candied Sweet Potatoes

Reviewed: Dec. 2, 2007
I love sweet potatoes. This recipe is definately a keeper. I made it for a few friends who aren't familiar with american food and it went over really well.
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2 users found this review helpful

Out of this World Turkey Brine

Reviewed: Dec. 2, 2007
PERFECT! I will never make poultry any other way! The comes out so juicy and tender!
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3 users found this review helpful

Deb's Scallops Florentine

Reviewed: Jan. 19, 2008
Delicious! I used milk instead of cream but it still came out perfect.
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3 users found this review helpful
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Sun-Dried Tomato and Pesto Cheese Spread

Reviewed: Jan. 3, 2008
Came out great! Very garliccy - just the way we like it. After sitting in the fridge overnight it was even better.
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2 users found this review helpful
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Cranberry Hootycreeks

Reviewed: Dec. 30, 2007
I gave them away for christmas gifts! They were so cute that everyone loved them and I wish I had made one for myself.
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3 users found this review helpful
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Bacon Cheese Fries

Reviewed: Dec. 30, 2007
We used to have these for an appetizer in a restaurant. These were soooo good. You just can't stop eating.
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3 users found this review helpful
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Chocolate Bourbon Pecan Pie

Reviewed: Dec. 2, 2007
This pie is soooooooooo good! Everyone loved it and people asked to take some extra pices home! I usually don't like chocolate but I can't wait to have this pie again!
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0 users found this review helpful
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Blueberry Waffles with Fast Blueberry Sauce

Reviewed: Dec. 16, 2007
Easy, quick and delicious. I made no alterations only that I served regular maple syrup in addition to the blueberry syrup.
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2 users found this review helpful
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Bacon-Wrapped Scallops

Reviewed: Nov. 25, 2007
OUT OF THIS WORLD! I didn`t use any spinach and cooked them in a grilling pan - that gives it that nice barbecued look!
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1 user found this review helpful
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Cioppino

Reviewed: Nov. 25, 2007
This is a great recipe! I used all fresh ingedients and only made a few alterations. I didn`t use chicken stock but added a few more spices for taste. I also used a little bit mor wine. I added the seafood seperately and then let simmer on low heat for a little while so the different flavors could mingle together. I also used cubed swordfish instead of cod.
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1 user found this review helpful

Awesome Apple Martinis

Reviewed: Dec. 30, 2007
i took the suggestions of the other reviewers and used lemon vodka - perfect!
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4 users found this review helpful
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Boiled Lobster

Reviewed: Dec. 30, 2007
This was great! The lobsters came out really good. The only thing I messed up was that I started up the water kind of late during dinner. Well, that amount of water takes quite a bit of time to start boiling! That's my bad - the recipe relly is perfect.
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48 users found this review helpful
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Crab Rangoon III

Reviewed: Nov. 25, 2007
This was O.K.. I didn't have any water chestnuts but it still came out good. The only problem I had when makin these was that the rangoon kept popping during frying. Maybe I closed them to tightly?
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0 users found this review helpful
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Best Green Bean Casserole

Reviewed: Dec. 2, 2007
This is a good basic recipe. The cream of mushroom soup usually needs some extra seasoning.
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1 user found this review helpful
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Pasta with Pesto and Scallops

Reviewed: Jan. 19, 2008
This was very light and delicious. The sauce is a perfect light sauce for a summer dinner.
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2 users found this review helpful

Spicy Scallop Fettuccine

Reviewed: Dec. 31, 2007
Made this dish for new year's eve dinner. It was OK but didn't blow me away. Nice tasty light meal.
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4 users found this review helpful

Displaying results 1-20 (of 29) reviews
 
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