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Member Since: Nov. 2007
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Recipe Reviews 3 reviews
Fried Butterflied Shrimp
Made this for Christmas, came out great. I made it ahead and reheated in the oven. Delish!

2 users found this review helpful
Reviewed On: Jan. 1, 2011
Scalloped Potatoes II
I used this basic recipe and added shredded cheddar and coarsely chopped bacon. Very good.

0 users found this review helpful
Reviewed On: Dec. 24, 2010
A Number One Egg Bread
gorgeous color, huge!, great texture, delicious. My 15 year old daughter made it, she was thrilled at the results. I will be making it again as a centerpiece for thanksgiving. When you see it, you are awestruck. =]=]

3 users found this review helpful
Reviewed On: Nov. 18, 2007

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