Sandra Recipe Reviews (Pg. 1) - (10287941)

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Pizza Dough I

Reviewed: Nov. 15, 2007
Excellent! I now use this dough recipe every time when I make pizza (almost every Friday). I haven't ordered take-away pizza since I found this recipe, it's THAT good! If you're not in hurry let it stand for an hour. My advice - bake the dough 10 mins before you put anything on it otherwise it won't cook completely under the filling.
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