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Slow Cooker Pork Chops

Reviewed: May 7, 2008
Great recipe. I was so easy I almost felt guilty. I browned my chops before I put them in the crock and added more sauerkraut because I have two teenage boys with big appetites. Because this recipe was so easy I had time to throw together before I left for work in the morning and had a great meal ready and waiting when everyone got home from school and work.
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11 users found this review helpful

Hugh's Dry Rub

Reviewed: Sep. 5, 2011
Was looking for a rub that doesn't have sugar in it. This rub was so good on my baby back ribs. Slow cooked on the smoker. Delicious!!
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7 users found this review helpful

Seasoned Crackers

Reviewed: Dec. 6, 2008
Great snack recipe and it is so easy to make.
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3 users found this review helpful

Simple Hamburger Stroganoff

Reviewed: Feb. 13, 2008
Was looking for a simple recipe for the ground beef I already had browned and drained when I ran across this recipe. I had most of the ingredients on hand with the exception of the brown gravy. Instead I used a can of Campbell's Golden Mushroom along with a can of Campbell's cream of mushroom. I also spiced it up a little a with garlic, onion & Worcestershire sauce and a little "Kitchen Bouquet" to give it a brown gravy appearance. I mixed all the ingredients together and served over egg noodles (eggless for us since my boys are allergic to eggs). Made a good meal for 4 and took less than a hour to prepare. I gave this recipe 4 stars because I had to add ingredients, but it is a great basic recipe! Thumbs Up from my family! Will be a "do over" in my house.
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1 user found this review helpful

Slow Cooker Mashed Potatoes

Reviewed: Dec. 6, 2008
Made this recipe for the first time on Thanksgiving. Everyone loved the recipe so this is definitely a "do over".
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0 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: May 7, 2008
This is an awesome recipe. I doubled the bullion & cornstarch because I wanted the extra sauce and added an extra bell pepper. My family loved it. It is definitely a "do over"
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