Jen Recipe Reviews (Pg. 1) - Allrecipes.com (10285610)

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Copycat Panera® Broccoli Cheddar Soup

Reviewed: Nov. 30, 2014
I made this soup for supper tonight. It was delish! The only thing I did differently was left out the carrots and diced four small red potatoes to add to the soup. Thanks for sharing gildawen!
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Milky Way® Cupcake Icing

Reviewed: May 22, 2014
I made it exactly as written, then used it as a filling for chocolate cupcakes. I frosted them with my own buttercream frosting. A total hit with everyone! I will be using this recipe again for cupcakes I'm making for my daughter's graduation party this weekend. Thanks for sharing House of Aqua!
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Coconut Poke Cake

Reviewed: Apr. 26, 2014
I just made this cake for my husband's birthday. It was a huge it! I used a can of Thai unsweetened coconut milk because I couldn't find coconut cream. It still turned out yummy and not soggy.
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Tennessee Meatloaf

Reviewed: Mar. 20, 2014
Delicious! Made it with just lean hamburger. Will make again! Thanks for sharing :)
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Syrup on the Bottom French Toast Casserole

Reviewed: Feb. 17, 2014
Great recipe. Made it for monthly staff meeting and everyone wanted the recipe. The only thing I changed was the bread. I used french bread instead of chullah. Good reheated in the oven the next day too. Next time I am putting sliced apples and pecans on the bottom before putting the bread on top. Yum!
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Hot Onion Dip

Reviewed: Dec. 28, 2013
I love this dip! I always put it in a small crockpot to keep it warm instead of baking it in the oven.
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Banana Coffee Cake with Pecans

Reviewed: Sep. 1, 2013
This is a good recipe. I had to substitute yogurt for the sour cream because I didn't have any on hand, but other than that I made it as written. I think when I make it again I will cut the sugar down by at least 1/4 cup, depending on how ripe the bananas are. It was a little sweet for my taste. My husband loved it!
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2 users found this review helpful

Chicken In Basil Cream

Reviewed: Aug. 19, 2013
It's not the healthiest way to prepare chicken but it tastes fabulous!
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1 user found this review helpful

Amy's Chocolate Chip Cookies

Reviewed: Nov. 8, 2012
We have a new favorite chocolate chip cookie recipe! I'm going to try this recipe using white chocolate chips and macadamia nuts next time. Thank you for sharing!!
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Fresh Southern Peach Cobbler

Reviewed: Aug. 2, 2012
This was the best peach cobbler I have ever had! The topping came out perfect. It had a nice (but not to hard) top crust, that was soft (but not doughy) underneath. I didn't make any changes to the recipe except used one less peach due to the peaches being large. I will definately make this again, exactly as written!!!
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Cabbage Kielbasa Supper

Reviewed: Feb. 14, 2012
We thought this was a terriffic recipe! After reading reviews, I did add some caroway seeds and celery salt. Otherwise, it was as written. Yum! Thanks for sharing :)
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Baklava

Reviewed: Oct. 25, 2011
I followed the recipe to a T and it turned out perfect! I did find out that I only needed 1/2 C. of butter instead of 1 C. Thanks for sharing. I will definately recommend this recipe.
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6 users found this review helpful

Cream-Filled Cupcakes

Reviewed: Sep. 28, 2011
One word... YUMMY!!!!!
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2 users found this review helpful

Chicken Pot Pie IX

Reviewed: Sep. 28, 2011
This is a yummy recipe! I will def make again and again. The only thing I did different was add diced potatoes because chicken pot pie needs potatoes. Otherwise, made just as written. It was perfect, and NO LEFTOVERS... BONUS!!!!! Thank you for sharing your recipe Robbie :)
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Smoked Sausage and Red Beans

Reviewed: May 29, 2011
I'm giving this 5 stars because my hubby and I both thought it was very tasty. I cut the recipe down to 4 servings and only used 1 can of beans. I followed the recipe as written except I did add red and green peppers, because we like them. I waited until the last 5 minutes before serving and added the Minute Rice. It was perfect! Thanks for sharing Syndi!
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Shredded Beef Enchiladas

Reviewed: Apr. 27, 2011
These were very tasty. I used leftover roast, so it didn't take as long to cook. We will definately make these again, but will double the sauce it's cooked it and then thicken it up, maybe add some tomato sauce to get the red sauce to go on top.
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3 users found this review helpful

Real Chiles Rellenos

Reviewed: Apr. 13, 2011
This is a great, authentic recipe! Tastes very close to my favorite Mexican Restaurant in Rockford Il, Dos Reales! Yummy!! I thought it was going to be hard to make, but it was well written and easy to follow. Thanks for sharing!!
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Artichoke Salsa

Reviewed: Mar. 30, 2011
Not so good. It tasted very bland, add extra seasonings and still didn't like it. Sorry.
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Spring Lime Tea Cookies

Reviewed: Mar. 15, 2011
not so good. All I could taste was baking powder. Almost tasted like a biscuit. Maybe I did something wrong because a lot of people liked them???? I don't think I'll be trying them anytime soon. sorry.
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3 users found this review helpful

Displaying results 1-20 (of 38) reviews
 
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