1 package of pistachio pudding
1 C. Cold Milk
1 C. of Half n half/heavy cream
Mix according to directions, pour into mold, place in freezer for five hours minimum and enjoy.
Date Posted: Nov. 13, 2011
Cooking Level: Expert
Cooks I Like
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog