April Caudle Recipe Reviews (Pg. 1) - Allrecipes.com (10284297)

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Easy Mint Chocolate Chip Ice Cream

Reviewed: Jul. 14, 2011
wow. don't change anything about this recipe. i made it for an ice cream social and it was the favorite flavor there. what a perfect recipe. can't wait to make it again.
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5 users found this review helpful

Moist Turkey Burgers

Reviewed: Apr. 13, 2011
Perfect turkey burger recipe!!! I made it exactly except used fresh garlic. People, if you use panko bread crumbs it comes out great, no dryness and nothing like meatloaf. I will make this again and again. I loved it so much I wanted to eat a second. And you don't even need to eat it on a bun either! Oh, the entire family raved as well!!!
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3 users found this review helpful

Christmas Wreaths

Reviewed: Dec. 18, 2009
you can't go wrong with this recipe. it is widely known everywhere. i've seen some with almond extract and that is just weird to me. and i don't use red hots anymore because my husband just picks them off for me to eat anyway. one year when i did use them my dog got into the bag when we were gone and we came back to a pink eared golden retriever. so no more red hots!
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3 users found this review helpful

Apple Oatmeal Crisp

Reviewed: Oct. 16, 2009
Excellent! Followed recipe exactly but used 4 1/2 cups apple (i love apples). my apple of choice was the Mutsu, tastes like a cross between a golden delicious and a granny smith but not as tart as the granny. great choice for an apple crisp!
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1 user found this review helpful

Zucchini Brownies

Reviewed: Aug. 6, 2009
Awesome just like everyone says. I see it's been on here for years but i just tried it. so rich, cakier than typical box brownies but so moist and rich it doesn't matter. I almost didn't do it because of the word "cake" in some reviews but so glad I did. They were even a hit with the mother-in-law that said 'yuk' when i told her i was making them. HA!
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1 user found this review helpful

Chocolate Chip Orange Zucchini Bread

Reviewed: Jul. 24, 2009
Really great recipe. I also used applesauce instead of oil and held the nuts but would love to try it with nuts sometime. Really great taste and the zucchini is a great vegetable to hide in this kind of recipe for kids to enjoy. I might try it with squash as well.
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2 users found this review helpful

Banana Sour Cream Bread

Reviewed: Dec. 3, 2007
I make banana bread all the time and I finally decided to look for a new recipe. Well, this one was the first I tried and THE BEST!! I did subsitute some sugar for splenda and used low-fat sour cream and still fantastic. My husband said I should use this recipe from now on (and he doesn't like change).
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Pumpkin Layer Cheesecake

Reviewed: Nov. 18, 2007
Loved it. Although I couldn't find pumpkin puree so i used packed can pumpkin but next time I make it I will use 1/4 cup more pumpkin for a bit more thickness and pumpkin taste. Otherwise, it satisfied my cheesecake and pumpkin pie craving all at once!
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2 users found this review helpful

 
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