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Triple Berry Crisp
I really liked this! I ended up using peaches, nectarines, and blueberries because that is what I had on hand. I loved the crisp part and the fact that it was on bottom and top. We ate it out of the oven with vanilla ice cream, mmmm! My sister ate it out of the fridge, cold, and thought it was excellent that way too!
1 user found this review helpful
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Reviewed On:
Jul. 17, 2009
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