Katy Profile - Allrecipes.com (10282424)

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Recipe Reviews 6 reviews
Simple White Cake
This cake has the best texture of any homemade cake I've made. Most cakes turn out dry, but this one is light, and soft with a good flavor. Make sure to follow the directions exactly using an electric mixer to whip up the batter real well.

4 users found this review helpful
Reviewed On: Mar. 11, 2011
Birthday Cake
This cake was a heavier cake like pound cake, but I found it to be the best vanilla cake recipe I have ever made. You must use cake flour, and you must sift it. For those who would like it lighter I would suggest maybe using 3 whole eggs instead of 7 egg yolks. My only addition to this recipe was a 1/4 tsp of lemon extract. I used a light whipped cream frosting. It would probably make an excellent Jello cake or used for strawberry shortcake.

12 users found this review helpful
Reviewed On: Jun. 9, 2009
No Beans About It - Chili
I had to add another tsp of cumin, and 1/2 tsp of oregano to get the flavor I wanted. I also food processed it a bit to give it more of a canned chili texture.

4 users found this review helpful
Reviewed On: Oct. 15, 2008

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