I did not think I needed to use a whole cup of butter, so I just did a 1/4 cup like someone else suggested. I don't ever have graham crackers, so I just decided to use wheat flour. It worked great! I just added a little cinnamon for the graham flavor. I only had milk chocolate chips, but they were way too sweet, so I added a couple T of cocoa. Anyway, they were good even though I made tons of adjustments! Thanks!
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I did not think I needed to use a whole cup of butter, so I just did a 1/4 cup like someone...