Mrs Mengle Recipe Reviews (Pg. 1) - Allrecipes.com (10281797)

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Lisa's Co-op Kale Soup

Reviewed: Apr. 18, 2012
Fantastically easy and a great use for kale. I did find it a bit too spicy and next time I will reduce the red pepper flakes. But, there will be a next time! :)
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3 users found this review helpful

Easy Batter Fruit Cobbler

Reviewed: Jun. 8, 2011
This was great! I felt like a Champion Baker! I did add a tsp of vanilla and I always bake with Splenda for Baking. Oh, and I used brown sugar for the top sprinkle. Oh, yummy, yum, yum!
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Antipasto Pasta Salad

Reviewed: Aug. 25, 2010
thank you, this was great and kept in the cooler very well!
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4 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Jan. 5, 2010
It may be a little on the thin side but it was marvelous just the way it's written! It made my sore throat much better!
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1 user found this review helpful

No Bake Peanut Butter Pie

Reviewed: Dec. 5, 2009
This was great! I made a low sugar pie as well as a full sugar pie. Thank you for sharing!
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Chantal's New York Cheesecake

Reviewed: Dec. 5, 2009
This was so great! Everyone loved it! Thank you for sharing.
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Clone of a Cinnabon

Reviewed: Jul. 1, 2008
I love this recipe! I am diabetic and I often bake things with splenda substitutions and most times they turn out a pale shadow of the sugared version. This recipe however turned out tasty and full-bodied. Unfortunately there is no splenda substitute for confectioner's sugar but that frosting is "to die for"!
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2 users found this review helpful

 
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