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Tex-Mex Corn Chowder

Reviewed: Feb. 5, 2010

We LOVE this soup.... we add one chicken breast (shredded) and a can of black beans and it is FABULOUS.

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1 user found this review helpful

i took the advice of one reviewer who used a combination of brown sugar, white sugar, and powdered sugar. the results were fantastic! the cookies were still extrememly soft and chewy even after being frozen for two weeks. will keep this recipe and use again!!

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2 users found this review helpful

Guacamole

Reviewed: Dec. 31, 2007

people tell me (and i agree) that its the best guacamole they've ever had. i wouldn't change a thing!

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2 users found this review helpful

Mocha Decadence

Reviewed: Dec. 2, 2007

Made this for a dinner party... everyone loved it. Just the right amount of chocolate flavor without being way over the top. My only complaint was that it didn't taste cofee-y at all.... just chocolately. Might need to add instant coffee. Did use the tip with putting the flour in with the walnuts... worked great.

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3 users found this review helpful

Hamburger Soup

Reviewed: Nov. 17, 2007

This recipe is awesome! Just like my grandma used to make! We added two potatoes and also used a can of diced tomatoes and a can of crushed tomatoes (instead of one of crushed)....but otherwise followed the recipe to a tee. My fiance said he kept thinking to himself... "what could make this better" but couldn't think of a thing. Very tasty!

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27 users found this review helpful