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Turkey Bow Tie Skillet
Delicious with these changes- ground spicy sausage rather than turkey( pour out grease when cooked ), More garlic cloves, red pepper too, no celery, no onion,strained diced tomatoes and about 4 cups of broth. (Just strain out the excess once pasta is cooked). I never tried the recipe as it was, I'm sure it would be good too, but ground sausage is way more flavourful so we enjoyed this version.
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Reviewed On:
Apr. 21, 2009
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