TracyNJ Profile - (10280615)

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Recipe Reviews 7 reviews
Avocado Mango Salsa
I make salsa exactly like this but I use a generous amount of Cayenne instead of the habanero. Much easier and still great taste. Also you can make a delicious salad from the same recipe by adding about an equal part of diced jicama, maybe 2 more limes worth of juice and serve on baby spinach or greens of your choice. YUM!

2 users found this review helpful
Reviewed On: May 3, 2012
Pepperoni Stuffed Mushrooms
OK these were absolutely delicious! For maybe the first time in my life I didn't change a thing--Never made stuffed mushrooms before. I usually shy away from anything that labor intensive but these sounded so good I had to try. Well worth the effort. Thanks to the person who gave the helpful tip of sauteing then letting them drain before stuffing. A LOT of water came out and I'm sure they would have been quite messy without that step. YUM YUM YUM! Great recipe!

2 users found this review helpful
Reviewed On: Oct. 7, 2011
Creamy Cheesy Scrambled Eggs with Basil
Yum! But instead of just adding minced basil I added some pesto I had on hand. Also a mixture of mozzarella and parmesan for the cheese. I had never tried sour cream before in eggs. Delicious! And super easy.

10 users found this review helpful
Reviewed On: Aug. 7, 2011

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