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Zucchini-Chocolate Chip Muffins

Reviewed: Oct. 4, 2009
Wonderfully moist and tasty! I cut the sugar back to 1/2 cup and reduced the oil a bit too. I used large muffin cups, so the recipe only made 11. I will definitely make them again!
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Dill Cucumber Dip

Reviewed: Nov. 18, 2007
I needed a recipe to use up the cucumbers from my garden, this got rave reviews from my friends. I left out the hot pepper sauce.
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Slow-Cooker Barbecue Ribs

Reviewed: Nov. 18, 2007
I love how simple this recipe is! It's my favourite for ribs! I leave out the sugar, vinegar and hot sauce and I only cook them for 4 hours at the most.
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Amazing Butternut Squash

Reviewed: Nov. 15, 2007
This truly is amazing. Instead of stuggling with the peeling and chopping of the squash I roast it and scoop out the cooked flesh.
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4 users found this review helpful

 
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