Aimee Recipe Reviews (Pg. 1) - Allrecipes.com (10274140)

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Easy and Quick Swiss Steak

Reviewed: Aug. 8, 2009
Quick and easy recipe. Good but felt like it was missing something.
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Unbelievable Spinach Calzones

Reviewed: Jan. 18, 2009
Yummy.... used prego parmesean romano sauce to dip!
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Slow-Cooker Pepper Steak

Reviewed: Jan. 18, 2009
Great crock pot meal! Only reason I didn't give it five stars is b/c I feel like it is missing something??
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The Best Rolled Sugar Cookies

Reviewed: Jan. 18, 2009
Great sugar cookie! This will be the official sugar cookie recipe we use from now on. Thank you!
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Baked Pesto Chicken

Reviewed: Jan. 18, 2009
Easy to make and great flavor.
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Big Soft Ginger Cookies

Reviewed: Nov. 25, 2008
Amazing... soft, chewy, delicious.
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Burrito Pie

Reviewed: Oct. 22, 2008
Easy and quick. We definitly enjoyed it but I feel like it is missing something.
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Chicken Tortilla Soup V

Reviewed: Jan. 18, 2008
The flavor of this soup is great but truly amazing when you add the sour cream and cheese... it is a must. Will use other reviews' suggestion of using more chicken broth.... soup needs just a little more broth to it. Thank you for the great recipe!
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Creamy Chicken and Wild Rice Soup

Reviewed: Jan. 18, 2008
AMAZING!!! This soup is a real keeper. I followed the recipe exactly as stated and it was wonderful. I've also tried it with 1 small onion chopped and 1 stalk celery chopped and sauteed in the butter. Am looking forward to trying again with skim milk.... felt a little guilty getting seconds with the heavy cream.
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Sugar Cookie Frosting

Reviewed: Jan. 14, 2008
Great basic frosting recipe. This icing has the perfect consisitency and dries the way you want to stack cookies :)
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Buffalo Style Chicken Pizza

Reviewed: Jan. 7, 2008
Quick and easy recipe. As suggested I only used enough dressing to cover the crust like a sauce a full bottle would have been WAY too much. I found out that I am not a blue cheese fan after making this the first time, but subbing ranch the second time really work great. You can adjust the temperature of the chicken by adding more hot sauce and less butter for spicy or less hot sauce more butter for a milder taste. Recipe is great but missing a little something.. maybe some cilantro or peppers, might try that next time.
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Jan. 5, 2008
These were really good. Thank you for the recipe. If you want it a little hotter put in more red hot and less butter.... vice versa for milder wings.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 21, 2007
I make these every year for our family Christmas dinner. The filling is amazing and everyone in the family, young to old, love them. Filling makes way more than enough.... freeze and use for a quick mushroom fix another day.
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Jalapeno Popper Spread

Reviewed: Dec. 17, 2007
Overall an easy and yummy recipe. It did not give off the flavor and hotness that I had hoped for. Will try again with some of the suggestions others have posted.
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 16, 2007
Yummy! I followed the recipe exactly and the bread turned out amazing. It is great the second day... extra moist like everyone else said. Thank you for the delicious recipe!!
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Peanut Butter Cup Cookies

Reviewed: Nov. 23, 2007
Excellent! I did not have a mini muffin pan so I used a regular sized one instead. There was a little more cookie than there would have been with the mini pan but I think I prefer it this way. The cookie recipe is delicious and there were none left to bring home after Thanksgiving dinner!
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Chicken Pot Pie IX

Reviewed: Nov. 19, 2007
Easy and delicious recipe!! Followed the directions exactly and it turned out perfect. Using a name brand rather than a store brand pie crust seems to work better too... much better flavor.
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