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Asparagus with Cranberries and Pine Nuts

Reviewed: Jul. 1, 2011
The whole family loved this!!! Didnt have any pine nuts so subbed walnuts instead .... excellent. I also sauteed the cranberries & nuts separately, removed them then added the asparagus to the pan, no burning at all.
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Reviewed: Jul. 13, 2010
Make something very similar ...... but the best thing is ...... use your foreman grill ...... eliminates the greasiness .. gives a nice golden brown slightly crunchy crust .......soft melty center ....perfect!!
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3 users found this review helpful

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