I tried this recipe and got rave reviews from co-workers.friends and family. The directions are a bit confusing and I added a half teaspoon of salt. Additionally I used half semisweet chocolate chips and white chocolate chips and instead of drooping by teaspoon I formed the batter into a log, wrapped in plastic wrap and refrigerated it for an hour, I sliced about half inch slices off and it made prefect cookies. One more thing I used half butter and half butter flavored shortening, this made a very soft and chewy cookie!
The dierctions should read:
2: Cream together sugars, eggs, butter, and vanilla. Gradually add sifted flour, cocoa powder, salt and baking soda.
*If using the log concept, bake for 9-10 minutes at 350 degrees F.
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I tried this recipe and got rave reviews from co-workers.friends and family. The directions...