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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Beet Salad with Goat Cheese

Reviewed: Jun. 14, 2011
Just ok.
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0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Chocolate Chip Coffee Cake

Reviewed: Feb. 1, 2011
Not as flavourful as I was expecting. I added the extra 1/2 cup unsweetened applesauce but it still wasn't as moist as my usual sour cream coffeecake.
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3 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.

Butternut Squash Bake

Reviewed: Jan. 10, 2011
We found this dish too blaw. I much prefer roasting butternut with some balsamic vinegar and other fall veggies.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Awesome Baked Sea Scallops

Reviewed: Dec. 13, 2010
Would be great as an appetizer.
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3 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Butterscotch Oatmeal

Reviewed: Nov. 19, 2010
Just OK. I didn't find it had enough flavour nor did I like the consistency.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Roasted Beets with Feta

Reviewed: Oct. 16, 2010
Nice, easy dish. I roasted the beets with a roast I was making (make sure you put them in a baking dish b/c they'll leak!). I used a green onion instead of the shallot and it worked well.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Fluffy French Toast

Reviewed: Sep. 23, 2010
This was a good recipe but not exceptional. I used day old cinnamon raisin bread and sprinkled the cinnamon and some nutmeg onto each slice as it was cooking on the first side. If I hadn't used raisin bread I think it would have been rather blaw. The flour does seem to puff up the bread a bit more than ususal.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Fluffy French Toast

Reviewed: Sep. 23, 2010
This was a good recipe but not exceptional. I used day old cinnamon raisin bread and sprinkled the cinnamon and some nutmeg onto each slice as it was cooking on the first side. If I hadn't used raisin bread I think it would have been rather blaw. The flour does seem to puff up the bread a bit more than ususal.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Orange-Glazed Asparagus

Reviewed: Sep. 11, 2010
Refreshing.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Marinade for Chicken

Reviewed: Aug. 26, 2010
Really easy and tasty. I omitted the salt and marinated the boneless, skinless chicken thighs for 1 hour (so the meat wouldn't become tough from the acidic marinade).
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Ranch Burgers

Reviewed: Jul. 24, 2010
Taste was good but these fell apart on the BBQ. Need to tweak it more.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.

Orange Vinaigrette

Reviewed: Jun. 5, 2010
I didn't like the overall flavour of this dressing. Plus, I used OJ concentrate as per other posters' recommendations and it overpowered this vinaigrette.
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0 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Pork Roast With The World's Best Pork Loin Rub

Reviewed: Mar. 5, 2010
I had such high hopes for this recipe. It fell flat. I hated the cumin flavour (which overpowered the rest of the spices). I did like how the brown sugar make the outside of the meat crispy though.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Whole Wheat Sweet Potato Muffins

Reviewed: Feb. 19, 2010
Really moist and light muffin. Tastes similar to a carrot muffin. Freezes really well.
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1 user found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.6 star rating.

Greek Feta And Olive Spread

Reviewed: Feb. 16, 2010
I love all of the ingredients in this dish but not this recipe unfortunately. Much too salty and not enough ingredients. The feta should not be the main ingredient b/c it makes it too salty. Maybe making a base of sour cream would tone down the saltiness.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

The Best Bacon-Tomato Dip

Reviewed: Jan. 4, 2010
Not bad but not enough zip for my liking.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Pumpkin Chocolate Chip Muffins 2

Reviewed: Jan. 4, 2010
A very nice moist spice muffin. They do get gummy on the top if you keep them in an airtight container so wrap them fairly loosely.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Barbeque Chicken

Reviewed: Nov. 13, 2009
This was just OK. I think the Carmelized Baked Chicken is much better. Didn't love the overall flavour but the chicken did come out very tender. I used skinless, boneless chicken thighs.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Broiled Sweet and Tangy Tilapia

Reviewed: Nov. 3, 2009
This was just OK. The marinade smelled wonderful but I think that b/c the fish isn't marinated in the flavours it's too mild of a taste for me.
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6 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

The Best Big, Chewy Triple Chip Cookies

Reviewed: Oct. 12, 2009
A really good chocolate chip cookie. You might want to use a little less (1 1/2 cups) of chips b/c the chocolate overpowered the cookie. Also, use the tip from other posters and use room temperature eggs in order to have taller cookies.
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0 users found this review helpful

Displaying results 1-20 (of 62) reviews
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