dolores773 Recipe Reviews (Pg. 2) - (10268553)

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Moroccan Lamb with Shiraz Honey Sauce

Reviewed: Dec. 3, 2007
This was sooo flavorful and the wine reduction really makes you look gourmet.
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White Chili I

Reviewed: Dec. 2, 2007
Chili was really good but only with a few modifications. I added 1 can of creamed corn, extra oregano, garlic powder and cayenne. Also instead of shredded cheese added 4 oz of Mexican velveeda and topped each bowl with a spoon of salsa.
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