Katie Profile - Allrecipes.com (10266400)

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Recipe Reviews 13 reviews
Easy Devonshire Cream
I made this just as the recipe said. It didn't taste like cream cheese to me. mI found that it becomes very close to Devonshire/clotted cream if you beat the mixture just until you think you've taken it too far. Devonshire cream is very thick, almost spreads like butter. I like how this turned out- made a double batch, one for a baby shower, and one for us at home!

0 users found this review helpful
Reviewed On: Jul. 26, 2013
Zucchini Yogurt Multigrain Muffins
Loved this! Used it for my almost 1 year-old son. I used the recipe to make two different kinds, half and half. I mixed the dry ingredients together into two separate bowls (half whole wheat flour and half baby oatmeal). Mixed the wet ingredients into one bowl and poured half into each of the dry bowls (no honey, 1/2 c brown sugar, vanilla yogurt). It worked out to about 1 1/2 cups of liquid each for me. In one mix, I added the zest and juice from one orange and a handful of chopped dried cranberries. Added a little apple juice to make the batter the right consistency. In the other mix, I added one medium zucchini, medium carrot, and small apple (all shredded) and a little apple-carrot juice. The zucchini batch took a little longer to bake. Both batches turned out DELICIOUS and my son gobbled them right up! Can't wait to make them again for him! Thanks for a great breakfast recipe!

1 user found this review helpful
Reviewed On: Jun. 25, 2013
Creamy Rice Pudding
We made this tonight with rice leftover from takeout Chinese! It turned out really well! I didn't alter any ingredients and the taste is lovely. My husband said it reminds him of Christmas!

0 users found this review helpful
Reviewed On: Dec. 9, 2012

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