cookiemom Recipe Reviews (Pg. 1) - Allrecipes.com (10265536)

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Donut Muffins

Reviewed: Jan. 28, 2012
Double the recipe! Then it'll make 24-26
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2 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Sep. 19, 2011
I did the recipe exactly. I poured it on top of the apples, but then used a full crust on top. Washed crust with milk and sprinkled cinnamon and sugar on before baking it. Excellent!
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1 user found this review helpful

Oatmeal Chip Cookies

Reviewed: Jul. 13, 2011
Very good with butterscotch chips!
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2 users found this review helpful

Brownie Frosting

Reviewed: May 19, 2011
Instead of vanilla, could add a dash of mint extract too.
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4 users found this review helpful

Heavenly Angel Food Cake

Reviewed: Apr. 16, 2011
Awesome!!! I forgot to pick up a box of angel food cake at the store, so I made this. I only had 1/2 C of powdered sugar and used granulated sugar for the remainder. It tasted wonderful!!!!
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1 user found this review helpful

Danish Pastry Apple Bars II

Reviewed: Mar. 3, 2011
Tastes exactly like my Finnish aunt would make me every christmas! I doubled the frosting because I love a lot of frosting with thee bars.
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6 users found this review helpful

Cinnamon Bun Icing

Reviewed: Feb. 19, 2011
Easy & good!
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1 user found this review helpful

Mama's Asian Chicken and Rice

Reviewed: Jan. 17, 2011
Double the sauce for sure. My kids ate it up! 5 stars in this house!
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1 user found this review helpful

Chocolate Pretzels

Reviewed: Dec. 11, 2010
Good and easy. I think it would be better with rolos instead of kisses though.
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3 users found this review helpful

Easy Sugar Cookies

Reviewed: Dec. 7, 2010
I put the dough in the fridge for a couple hours so it was easier to roll. It seemed a little dry, but rolled out fine once I kneaded it to warm it up. I would not leave in fridge as long or roll out right away. Good taste. Baked for 8 mins and they came out perfect.
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1 user found this review helpful

Sweet Dinner Rolls

Reviewed: Oct. 12, 2010
I am not very good at rising dough outside of the bread machine, but this was so easy! Plus, the finished product looked impressive and tasted great!
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1 user found this review helpful

Angela's Awesome Enchiladas

Reviewed: May 16, 2010
Super good, but kind of a lot of work. I thought they were worth the effort, but my husband made them and thought they were time intensive.
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2 users found this review helpful

Brooke's Best Bombshell Brownies

Reviewed: Apr. 4, 2010
Cooked in 9x13 pan. Only had 1/2 C milk chocolate chips and they were still excellent, fudgy brownies. Very good!!!
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1 user found this review helpful

Spinach Quiche

Reviewed: Jan. 11, 2010
used 1 T butter instead and 4 eggs w/ 1/2 cup milk as suggested. Turned out very good!
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2 users found this review helpful

Sugar Cookie Icing

Reviewed: Dec. 11, 2009
used lemon extract because I was out of almond. It still tasted very good!
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3 users found this review helpful

Chocolate Frosting II

Reviewed: Aug. 15, 2009
Used 3 cups of powdered sugar and about a small amount more of cocoa then it calls for. Also added about 1 T of freshly brewed coffee. Very good on brownies!
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1 user found this review helpful

One Bowl Brownies

Reviewed: Aug. 15, 2009
Used a little more cocoa, greased the 9x13 pan with shortening and sprinkled with flour. No sticking. Fudgy and good.
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2 users found this review helpful

Guacamole

Reviewed: Jul. 27, 2009
Very good and simple
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1 user found this review helpful

Chicken Enchiladas II

Reviewed: Jul. 26, 2009
My kids ate it all up!
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1 user found this review helpful

Peachy Bread Pudding with Caramel Sauce

Reviewed: Jul. 18, 2009
Very good! I sprinkled with cinnamon and sugar warm out of the oven. Also, didn't have cinnamon on hand so used pumpkin pie spice. Awesome!
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1 user found this review helpful

Displaying results 1-20 (of 24) reviews
 
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