LAM Profile - Allrecipes.com (10263587)

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LAM


LAM
 
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Member Since: Dec. 2007
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Best of Everything Veggie Burgers
For taste I give this the highest rating; however it didn't meet the texture requirements for a burger. Rather I use these for a quesadilla filling. I finely hand chop the pepper, onion, garlic and mushrooms as this seems to work better for me. Also, I prepare them without the bread crumbs and form them into patties and freeze them. I then cook the frozen patties in a little olive oil in a pan and use it for filling with melted cheese in a tortilla. Serve with salsa and guacomole and it is delicious.

1 user found this review helpful
Reviewed On: Feb. 6, 2015
Fresh Asparagus Soup
I have been making this soup for years using the recipe as written except using 2% milk. Today I made it with broccoli instead of asparagus. I reduced the amount of parmesan and added shredded sharp cheddar and both my husband and I like it even more than the asparagus version.

0 users found this review helpful
Reviewed On: Nov. 9, 2013
Caramel Macchiato Cheesecake
I have made this a few times, always in a water bath and it has been excellent. The first time I followed the recipe exactly and found it to be less dense than I normally like so I have omitted the sour cream. I add one cup melted milk chocolate to the batter. I also use three cups oreo cookie crumbs in the crust instead of graham crackers. Lastly, I use about a third cup of brewed (Starbucks) expresso coffee. It is everyones favorite!

2 users found this review helpful
Reviewed On: Jun. 10, 2011
 
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