Pretty good! I tripled the recipe. I used 3/4c. white sugar and 1 1/2c. brown sugar, 1/4c. vegetable oil and 1/2c. applesauce, and a 29oz. can of pumpkin. I didn't use any cloves. I used 2t. of cinnamon, 1/2t. of nutmeg, and 1t. pumpkin pie spice. I also added 2t. of vanilla. I did not use chocolate chips, but next time I will try cinnamon chips. I used a cookie dough scoop to fill the muffin cups. I used 1 scoop for the mini muffins and 2 1/2 scoops for the regular. I sprinkled the tops with cinnamon sugar. The batch made 24 mini muffins (baked for 11 min.) and 24 regular muffins (baked for 20min). We are still eating them warm with butter! Very nice!
Was this review helpful?
1 user found this review helpful
Pretty good! I tripled the recipe. I used 3/4c. white sugar and 1 1/2c. brown sugar, 1/4c....