Vegan Fatty Recipe Reviews (Pg. 1) - Allrecipes.com (10262564)

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Good Old Fashioned Pancakes

Reviewed: Jul. 18, 2013
I love this recipe. Nice and simple. However, we found it too thick. We had to add about another cup of milk to make the perfect pancakes.
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Plain Potato Soup

Reviewed: Jan. 2, 2010
I was so happy to find this basic recipe. I added about 1/3 cup of cornstarch (whisked with a fork in water before pouring in) to thicken it up. Spiced it up with a few spices, subbed the milk with soymilk, but this was a great place to start. Thanks!
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5 users found this review helpful

Vegan Chocolate Cake

Reviewed: Nov. 22, 2009
This was so easy and tastes good! A vegan cake is always going to be dense, but this one really did impress me. I didn't even make frosting, we just ate it plain. Yum!
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Easy Baked Tempeh

Reviewed: Jul. 8, 2009
This was quite good, not overpowering. I would suggest something super easy (this will be almost FAST FOOD). I found that all of these spices are in "Simply Organic Chicken Seasoning." Being vegan we wouldn't have looked at that jar, but we now use it ALL the time.
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19 users found this review helpful

Green Bean Stir-Fry

Reviewed: Nov. 23, 2008
Yum! These were so good and so easy! I did like another reviewer and put the garlic in the pan with the oil. The sauce was delicious. I may use the sauce for tempeh sometime. Vegan, easy, and yummy!
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0 users found this review helpful

No Bake Chocolate Oatmeal Cookies

Reviewed: Dec. 21, 2007
I followed another person's advice and added coconut. My non-vegan co-worker said this was just about her favorite treat that she ever had... What a huge compliment!! I agree this is a "grown-up cookie."
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1 user found this review helpful
Photo by Vegan Fatty

Basic Flaky Pie Crust

Reviewed: Dec. 21, 2007
This was easy, and turned out great. Roll it out very thin. I got compliments on this with the "mom's apple pie" recipe and it also works with pot pies. What a combo! My husband was finally satisfied with my pie crust. Just a hint--I didn't use the amount of water in the recipe. I know I used more, but not sure the amount--just until the dough was right.
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0 users found this review helpful
Photo by Vegan Fatty

Mom's Apple Pie I

Reviewed: Dec. 21, 2007
I got so many compliments on this pie. I think the whiskey was a very nice touch. One man at the party hardly ever speaks, so when he said this pie was great I believed it!
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4 users found this review helpful
Photo by Vegan Fatty

Easy Vegan Peanut Butter Fudge

Reviewed: Dec. 4, 2007
Very easy and very tasty--I agree with the other posts that it would be just about impossible to use the amount of sugar in the recipe. I only got 1 and 1/2 cups in mine, but it tasted good! I had non-vegan co-workers asking for the recipe.
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10 users found this review helpful

 
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