Chopperqueen Profile - (10262462)

cook's profile


Home Town: Scarborough, Ontario, Canada
Living In: Whitby, Ontario, Canada
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Hiking/Camping, Walking, Wine Tasting
Recipe Box 0 recipes
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About this Cook
I am a mother of an 8 year old girl who has grown up to be quite the Foodie. My husband and I both enjoy cooking. I also work full-time for a not-for-profit organization. Cooking is my hobby, definately a Chef "wannabe". If I won the lottery and money was no object I would go to school to become a chef.
My favorite things to cook
I love to cook food that is healthy yet very tasty. I truly enjoy trying new recipes and methods of cooking. We love garlic. I see garlic as the "denim" of the culinary world, it goes with everything like your favourite pair of jeans.
My favorite family cooking traditions
My family and I tend to eat in far more than go out to restaurants. We will have a theme night at our house. Sometime we will have a Cuban, Indian or Italian for examples night and prepare the entire meal according to the theme.
Recipe Reviews 16 reviews
Savory Pork Stew
We really liked this recipe. This is what we were searching for! We cooked in the slowcooker all night on low and re-heated for dinner. The milk was added right before serving. Did a basic rue and added it in. Definately be tossing out the other pork stew recipes.

1 user found this review helpful
Reviewed On: Oct. 30, 2009
Lemony Quinoa
This was our first quinoa recipe. We liked it very much. Next time I'll back off a bit on the lemon juice. We sauteed the veggies as we don't care for raw onion. Will make again for sure. Might add garlic next time.

1 user found this review helpful
Reviewed On: Nov. 18, 2008
Chicken Makhani (Indian Butter Chicken)
We really enjoyed this recipe. It tasted just like the butter chicken from our favourite Indian restaurant in Toronto. It just screams for a mango lassi. We served it with basmati rice.

0 users found this review helpful
Reviewed On: Nov. 3, 2008

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