Dani Recipe Reviews (Pg. 1) - Allrecipes.com (10261472)

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Teriyaki Chicken Pizza

Reviewed: Apr. 2, 2013
Very good, but very sweet! The feta cuts the sweetness which is good. I caramelized the onions and used the grilled and ready chicken strips.
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Garlic Prime Rib

Reviewed: Apr. 1, 2013
EXCELLENT! I made this for Easter and it was a huge success. I browned it at 460 for 12 minutes, at 400 for 8 minutes, and then did 325 for 20 minutes a pound and it came out nice and rare in the center and med-rare on the outside. This will be a new Easter tradition for us! Next time I will make more rub to put all over and not just on the fatty side - it is awesome!
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Best Bread Pudding with Vanilla Sauce

Reviewed: Apr. 1, 2013
My first attempt at bread pudding and everyone loved it! I didnt want it to be too sinful, so I used 10 slices of Honey Wheat bread and in the bread pudding mix 2 1/2 cups skim milk and 1/2 cup heavy cream, and in the sauce 1 cup skim milk and 1/4 cup heavy cream.
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Mushroom Lentil Barley Stew

Reviewed: Feb. 12, 2013
I cut the pepper as the other reviewers suggested. I will add more salt next time as I just did about 1 tsp this time around. I also browned some beef and let it slow cook in the stew to increase the protein.
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Sweet, Sticky and Spicy Chicken

Reviewed: May 5, 2011
Couldnt get it to come out sticky.
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Nestled Egg Muffins

Reviewed: May 5, 2011
Did a test batch to test the eggs. We had to bake the eggs for 10 mins before we put in the final batch with all our colorful eggs. The muffins had great flavor.
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Easy No-Boil Macaroni and Cheese

Reviewed: Nov. 26, 2010
Need to put an approximate amount of water to cover noodles. I must have used way too much (even though i followed the recipe and just covered the mixture) bc the water never all boiled off.
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Pumpkin Wheat Honey Muffins

Reviewed: Nov. 11, 2010
Used a whole can of pumpkin. They were very moist and delicious but next time i will try subbing half the oil out for applesauce as per previous reviewers suggestions.
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Tuna Salad Pockets

Reviewed: Oct. 30, 2010
Used plain chobani yogurt for an extra protein punch and a jalapeno for a spicy kick.
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Chocolate Eclair Cake

Reviewed: Aug. 2, 2010
I used french vanilla pudding and doubled the chocolate topping as per previous recommendations. It was AMAZING! I will definitely make this again.
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Red Garlic Mashed Potatoes

Reviewed: Jul. 20, 2010
As per others' suggestions i left out the sugar, used 1 tsp steak seasoning, 1 tsp garlic power and 1 tsp onion powder an used milk instead of cream EXCELLENT!
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Sweet Baby Carrots

Reviewed: Apr. 18, 2010
little too sweet for me
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Szechwan Shrimp

Reviewed: Apr. 18, 2010
GREAT! Tripled the sauce as suggested. Also used chili powder because i didnt have crushed red pepper. Not spicy, but still a great taste.
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Appetizer Chicken Kabobs

Reviewed: Feb. 6, 2010
Very good, but take a while to cook.
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Baked Teriyaki Chicken

Reviewed: Dec. 16, 2009
Fantastic! I made a double batch of sauce as per the suggestions. I made it with white sugar this time, but next time I will try with half brown sugar :)
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Homestyle Turkey, the Michigander Way

Reviewed: Dec. 7, 2009
A bit dry for me.
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Linda's Lasagna

Reviewed: Dec. 7, 2009
Make with ground turkey. Excellent!
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Mexican Chicken I

Reviewed: Nov. 2, 2009
Used hot salsa to spice it up. Great with rice.
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Maple Salmon

Reviewed: Nov. 2, 2009
This is a staple of my cookbook. Simple to make and incredibly delicious!
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Sweet Minglers

Reviewed: Nov. 2, 2009
I had to bring a snack for a group of 20; this worked perfectly! Easy to make and relatively easy clean up.
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2 users found this review helpful

Displaying results 1-20 (of 25) reviews
 
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