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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Flavorful Southern Fried Chicken

Reviewed: Dec. 2, 2007
I tried this recipe very helpful but I used 2 eggs scrambled mixed with a little seasoning salt in place of the milk. It helps the mixture turn into a very crunchy, flavorful skin. Also the salt should be at least 1 tsp to give a good southern flavor.
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